Different ways to make chocolate

Single-Origin chocolate refers to the region or area from where the beans have been sourced, lending them a distinct flavor and taste.

Example: Fine Latin American chocolate tastes differently than West African chocolates.

Here's why you might be suffering from "chocoholism":

• Alkaloids in chocolate may raise the levels of serotonin (the happiness hormone) in the brain.
• Feeling like you need chocolate might indicate you’re not getting enough magnesium in your diet...

• During the 17th century, sushi started being cooked in a faster, however still delicious way: haya-zushi involved using vinegard and let it work its wonders on the fish for a few days.
• In the 1820s or 1830s a new alternative to prepare sushi emerged: Edo-mae, which brought about t...